Skin-On Fries

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Skin-On Fries

Pepizo Foods is a trusted name for manufacturing and supplying premium-grade Straight Cut Fries across the globe, which have an ideal crunch to softness ratio. Being one of the top Indian manufacturers, we ensure that our Frozen Skin-On Fries are made with high-grade potatoes so they have amazing flavor and texture. Every bite feels fresh, as our advanced freezing techniques ensure exceptional freshness. Our Straight Cut Fries can be ordered in bulk or wholesale which makes them perfect for households, restaurants, and cafes, and can be bought in 1 kg and 2.5kg bags.

  • Deep Frying : Deep fry for 3–3.5 minutes at 175°C until crispy and golden, then drain and serve.
  • Air Frying : 200°C for 10–12 minutes with shaking halfway through.
  • Oven Baking : 220°C for 20–25 minutes; bake then flip halfway through.
Nutrient Amount (Per 100g) % RDA* per serve
Energy 151.7 Kcal 7.60%
Protein 3.6g 6.70%
Carbohydrates 25.5g 19.60%
Dietary Fiber 2.3g 9.20%
Total Sugar 0.0g -
Added Sugar 0.0g -
Total Fat 3.9g 5.90%
Saturated Fat 1.7g 7.90%
Trans Fat 0.0g -
Cholesterol 0.0mg -
Vitamin A 23.6µg 2.40%
Vitamin C 0.0mg -
Vitamin D 0.0mg -
Vitamin E 0.5mg -
Sodium 18.1mg 0.90%
  • Potatoes (95%) and Edible Vegetable Oil (Refined Palmolein Oil). Free from added sugar and genetically modified organisms.
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Product Manufacturing Process

At Pepizo Foods, we follow a cutting-edge, quality-driven process to deliver the best Straight Cut Fries:

01

Selecting Premium Potatoes

Our farms provide us with high-starch, nutrient dense potatoes, which blend perfectly with the texture and give a premium feel.

02

Thorough Cleaning & Peeling

Modern automated peelers and high-pressure water jets wash away any form of dirt and filth.

03

Precision Straight Cutting

Advanced machines cut By ensuring precise 9mm and 11mm crinkles, the cut off pieces have a better chance of frying uniformly.

04

Blanching & Drying

Fries are first air blasted to increase their temperature and then steamed to get rid of excess sugar, followed by air drying to keep their form.

05

Pre-Frying Perfection

In high grade vegetable oil, light frying is done so the taste and crispiness improves.

06

Quick Chilling

Our quick chilling technique preserves nutrients and flavors through freezing at temperatures between -30°c and -40°c.

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Products We Offering

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Global Reach & Recognition

As a top frozen Skin-On fries Manufacturer, Pepizo Foods receives and processes thousands of orders from international clients each year. Thanks to our strong supply chain as well as our network of distributors, we deliver premium Straight Cut fries across 24 countries, such as the USA, Canada, Thailand, UAE, Qatar, and Singapore. We are a supplier of bulk frozen French fries, and the quality of our Straight Cut fries meets the international standards for safety requirements, certified by the ISO, FSSAI, and HACCP.